| 1a | Cereals containing gluten - wheat (and products thereof) |
| 1b | Cereals containing gluten - barley (and products thereof) |
| 1c | Cereals containing gluten - rye (and products thereof) |
| 1d | Cereals containing gluten - oats (and products thereof) |
| 1e | Cereals containing gluten - spelt (and products thereof) |
| 1f | Cereals containing gluten - Khorasan wheat or hybrid wheat varieties (and products thereof) |
| 2 | Crustaceans (and products thereof) |
| 3 | Eggs (and products thereof) |
| 4 | fish (and products thereof) |
| 5 | Groundnuts – peanuts (and products thereof) |
| 6 | Soybeans (and products thereof) |
| 7 | Milk (and products thereof) |
| 8a | Nuts - almonds (and products thereof) |
| 8b | Nuts - pine nuts (and products thereof) |
| 8c | Nuts - pistachio nuts (and products thereof) |
| 8d | Nuts - walnuts (and products thereof) |
| 8e | Nuts - Brazil nuts (and products thereof) |
| 8f | Nuts - cashews (and products thereof) |
| 8g | Nuts - hazelnuts (and products thereof) |
| 8h | Nuts - pecan nuts (and products thereof) |
| 8i | Nuts - macadamia nuts (and products thereof) |
| 8j | Nuts - coconuts (and products thereof) |
| 9 | Celery (and products thereof) |
| 10 | Mustard (and products thereof) |
| 11 | Sesame seeds (and products thereof) |
| 12 | Sulphur dioxide and sulphites (at concentrations of more than 10 mg/kg or 10 ml/kg, l, expressed as SO2) |
| 13 | Lupin (and products thereof) |
| 14 | Molluscs (and products thereof) |
Evening menu 20. 11. 2024
Last orders from the evening menu are taken at 9:45 p.m.,but you can have meals from our night menu up until closing time.
Starters |
||
| Duck liver pâté 7 | 60 g | 105 CZK |
| Pickled Olomouc curd cheese with lyutenitsa 7, 10 | 150 g | 115 CZK |
| Gothaj salami with an onion and vinegar dressing 1a | 80 g | 99 CZK |
| Pickled herring with onions 4 | 120 g | 105 CZK |
| Pork brawn with onion and vinegar dressing | 130 g | 105 CZK |
| Boiled pork knuckle 10, 12 | 150 g | 119 CZK |
| Beef Frankfurters with horseradish and mustard 10, 12 | 2 pcs | 125 CZK |
| Frankfurters from our butcher with horseradish and mustard 10, 12 | 2 pcs | 119 CZK |
| Variety of Frankfurters with mustard and horseradish 10, 12 | 3 pcs | 135 CZK |
| Our butcher´s sausage from “Přeštice” pig 10, 12 | 1 pc | 119 CZK |
Soups |
||
| Chicken broth with pancake noodles 1a, 3, 7, 9 | 59 CZK | |
| Bean soup with potatoes 1a, 9 | 65 CZK | |
| Tripe soup 1a, 9 | 69 CZK | |
Specialities of Lokal |
||
| Fried artisan edam from the Struhy farm, tartare, boiled potatoes, m.m. 1a, 3, 4, 6, 7, 10 | 150 g | 285 CZK |
| Grilled beef steak with pepper sauce, fried potatoes 7, 12 | 250 g | 439 CZK |
| Freshly mixed beef tartar with fried bread 1a, 3, 4, 6, 10 | 100 g | 299 CZK |
| Pork ribs roasted in our dark beer, bread 1b, 10, 12 | 500 g | 325 CZK |
| Chicken schnitzel fried in butter, potato salad 1a, 3, 7 | 150 g | 275 CZK |
| Pork cutlet schnitzel fried in butter, potato salad 1a, 3, 7 | 150 g | 279 CZK |
| Veal schnitzel fried in butter, potato salad 1a, 3, 7 | 150 g | 299 CZK |
We will serve you as much of the sauce and side dish as you can eat. Main dishes |
||
| Braised beef cooked in a cream sauce with cranberry jam, bread dumplings 1a, 4, 6, 7, 9, 10 | 100 g | 225 CZK |
| Chicken liver with onion sauce, steamed rice 1a, 9 | 150 g | 195 CZK |
| Fried minced meat patty, buttered potatoes 1a, 3, 7, 10 | 120 g | 205 CZK |
| Grilled pork liver with roasted Brussels sprouts, roasted potatoes 7 | 150 g | 259 CZK |
Salads |
||
| Salad with chicken breast and honey-mustard dressing 7, 10, 12 | 150 g | 205 CZK |
| Beetroot carpaccio with goat cheese 7, 8d, 10, 12 | 195 CZK | |
| Cabbage salad with horseradish | 55 CZK | |
| Salad of baked beetroot | 49 CZK | |
| Carrot salad | 49 CZK | |
Sweet dishes and desserts |
||
| Apple curd tart 1a, 3, 7 | 65 CZK | |
| Apple strudel 1a, 3, 7, 8d | 59 CZK | |
| Traditional Czech biscuit with whipped cream 1a, 3, 7 | 49 CZK | |
Lokál
U Caipla
Kozí 115/3
602 00 Brno
+420 731 594 671
ucaipla@ambi.cz
Free WIFI
Non-smoking restaurant
We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner
Show on map
Opening hours
Pork feast season is here!
We're preparing a pork feast party for you!
Be there on Saturday 23. 11. 2024!