today: wednesday november 20th Daily menus tomorrow: thursday november 21st
Chicken broth with shaved flour noodles59 CZK
Frankfurter soup59 CZK
Roast beef with gravy, egg and bacon, steamed rice219 CZK
Beef braised with pepper, pasta205 CZK
Pork knuckle goulash with horseradish, bread dumplings199 CZK
Pea purée with roast Prague ham, pickles239 CZK
Lentil soup with Frankfurters65 CZK
Country-style roast pork belly with braised cabbage, potato dumplings205 CZK
Braised pork with paprika, pasta195 CZK
Minced pork schnitzel, mashed potatoes205 CZK
Pork risotto with cheese and pickles195 CZK
Apple bread pudding with curd cheese165 CZK
Salad with roast beef199 CZK
Goulash soup69 CZK
Beef brisket braised with garlic, spinach, potato dumplings199 CZK
Braised pork liver with onion gravy, steamed rice185 CZK
Potato dumplings filled with smoked meat195 CZK
Fried cauliflower with our tartar sauce, buttered potatoes185 CZK
Chicken thigh schnitzel fried in butter, mashed potatoes275 CZK
Pork cutlet schnitzel fried in butter, buttered potatoes275 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice225 CZK
Pork braised with carrots, buttered potatoes185 CZK
Wine sausage, mashed potatoes205 CZK
Boiled cauliflower mixed with eggs, buttered potatoes175 CZK
Chicken breast schnitzel fried in butter, mashed potatoes295 CZK
Chicken breasts from farmhouse with fresh rosemary, crushed potatoes295 CZK
Lentil soup with Frankfurters45 CZK
Tripe soup69 CZK
Braised beef roasted in a cream sauce with cranberry jam, bread dumplings219 CZK
Roast pork neck, spinach, potato dumplings189 CZK
Potato gnocchi with poppy seeds179 CZK
Chicken broth with pancake noodles59 CZK
Bean soup with potatoes65 CZK
Tripe soup69 CZK
Braised beef cooked in a cream sauce with cranberry jam, bread dumplings, soup225 CZK
Chicken liver with onion sauce, steamed rice, soup195 CZK
Fried minced meat patty, mashed potatoes, soup205 CZK
Potato pancake fried in butter with sauerkraut179 CZK
Strong beef broth with dropped flour noodles59 CZK
Braised beef roasted with creamy sauce, bread dumplings265 CZK
Braised beef neck with dill sauce, bread dumplings205 CZK
Baked chicken thigh stuffed with bacon, steamed rice235 CZK
Smoked pork belly, spinach, potato dumplings195 CZK
Meatloaf, pickles, mashed potatoes195 CZK
Boiled eggs and potatoes in dill sauce189 CZK
Pea soup with roasted bacon105 CZK
Maltagliati with broccoli and anchovies348 CZK
Grilled duck breast with spinach, carrot and potato gnocchi495 CZK
Halibut with oranges, rucola salad and potatoes in butter518 CZK
1/4 Roasted Chicken, steamed rice255 CZK
Goose chowder with noodles and vegetables95 CZK
Beef tartare with fried porcini mushrooms and anchovy mayonnaise315 CZK
Sea bream served on a cast iron pan with tomatoes and white wine328 CZK
Spaghetti with black truffle355 CZK
Boiled neck, mushroom sauce, pickled mushrooms, potato rolls, compote345 CZK
Potato soup98 CZK
Beef with cream sauce235 CZK
tomorrow: thursday november 21st Daily menus today: wednesday november 20th
Beef braised with gravy and bacon, bread dumplings209 CZK
Roast chicken roll from Rašovice with stuffing, mashed potatoes215 CZK
Beef ragout, potato gnocchi229 CZK
Braised pork kidneys with onion gravy, steamed rice189 CZK
Ćevapi (grilled minced meat rolls), onions, mustard, buttered potatoes209 CZK
Strong beef broth with fried noodles59 CZK
Tripe soup75 CZK
Braised beef roasted in a creamy sauce with crannberry jam, bread dumplings275 CZK
Country-style roast pork shoulder, spinach, potato dumplings195 CZK
Wine sausage, mashed potatoes205 CZK
Braised pork kidneys with onion gravy, steamed rice195 CZK
Frankfurter soup65 CZK
Braised beef neck in tomato sauce, pasta205 CZK
Braised pork shoulder with mushrooms, steamed rice195 CZK
Wine sausage, mashed potatoes205 CZK
Potato and egg au gratin with pickles189 CZK
Potato gnocchi with poppy seeds165 CZK
Frankfurter soup65 CZK
Boiled beef neck with tomato sauce, pasta195 CZK
Braised pork shoulder with creamy sauce, bread dumplings185 CZK
Minced pork schnitzel with cheese, mashed potatoes215 CZK
Potato roulade with spinach and onion179 CZK
Garlic soup45 CZK
Tripe soup69 CZK
Minced pork and cheese schnitzel, mashed potatoes209 CZK
Roast beef with pickles, bread dumplings199 CZK
Wine sausage, buttered potatoes195 CZK
Savoy cabbage patties, buttered potatoes179 CZK
Beef broth with liver rice55 CZK
Cabbage soup65 CZK
Tripe soup69 CZK
Beef Stroganoff, steamed rice, soup219 CZK
Smoked pork neck with horseradish cream sauce, bread dumplings, soup215 CZK
Minced pork schnitzel with cheese, mashed potatoes, soup215 CZK
Boiled eggs and potatoes in dill sauce189 CZK
Chicken broth with spaetzle55 CZK
Braised beef roasted with creamy sauce, bread dumplings265 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice219 CZK
Braised beef with mushroom sauce, pasta205 CZK
Goulash with sausages195 CZK
Fricasseed tripe185 CZK
Fried champignon mushrooms with boiled potatoes and tartar sauce189 CZK
Mini buns covered with vanilla cream185 CZK
Potato soup with mushrooms59 CZK
Tripe soup69 CZK
Beef shin goulash, bread dumplings275 CZK
Beef roll filled with bacon, egg, onion and pickles, steamed rice229 CZK
Juicy pieces of pork belly with sauerkraut, potato dumplings209 CZK
Wine sausage, mashed potatoes175 CZK
Shopska salad195 CZK
Ribollita of vegetables and beans with garlic bread85 CZK
Spaghetti with tomato pesto208 CZK
Tagliatelle with fallow deer ragout235 CZK
Veal Saltimbocca with Marsala sauce, carrots and potatoes368 CZK
1/4 Roasted Chicken, steamed rice255 CZK
Roasted celery soup with truffle oil88 CZK
Beef tartare with fried porcini mushrooms and anchovy mayonnaise315 CZK
Roast chicken with stuffing, potato purée, pickled vegetables315 CZK
Spaghetti with black truffle355 CZK
Boiled neck, mushroom sauce, pickled mushrooms, potato rolls, compote345 CZK
Boršč105 CZK
Uzená vepřová panenka345 CZK
CZ
Daily menus
Daily menus Česky Prague Pilsen Brno

Lokál U Caipla

Back during the times of Austro-Hungary, Alois Caipl set up an inn in Brno, where he “always minded to elevate his business and for guests to feel comfortable as they are at home.” And now we proudly continue in his history of serving great beer and home-style food.

We look forward to seeing you!

Stop by to sit with us, or order your food and beer through Wolt - and have it delivered to your door.


Lokál
U Caipla

Kozí 115/3
602 00 Brno

+420 731 594 671
ucaipla@ambi.cz
Free WIFI

Non-smoking restaurant

We accept:
Ticket Restaurant, Gastro Pass, Chèque Déjeuner

 

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Opening hours
Mon–Thu 11:00–24:00
Fri–Sat 11:00–01:00
Sun 11:00–22:00

Pork feast season is here!

We're preparing a pork feast party for you!

Be there on Saturday 23. 11. 2024!

Back during the times of Austro-Hungary, Alois Caipl set up an inn in Brno, where he “always minded to elevate his business and for guests to feel comfortable as they are at home.” And now we proudly continue in his history of serving great beer and home-style food.

We look forward to seeing you!

Stop by to sit with us, or order your food and beer through Wolt - and have it delivered to your door.